Kitchen Professional

7 days ago

Park, Israel beBee Careers Full time
Key Responsibilities
  • Prepare and cook meals daily according to established menus
  • Adapt recipes to meet special dietary needs
  • Maintain accurate records of chargeable meals
  • Coordinate and participate in serving food
  • Assist with menu planning and inventory management

The successful candidate will work closely with the Dietary Manager to plan and prepare meals that meet the needs of residents and guests. This role requires strong communication and teamwork skills, as well as attention to detail and ability to multitask.

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