Cook - Culinary Specialist

7 days ago

SaintGenestsurRoselle, Nouvelle-Aquitaine, Israel beBee Careers Full time

We are seeking a skilled Cook to join our team in providing high-quality dining experiences for residents.

The successful candidate will have 1 year of cooking experience and possess ServSafe certification.

A High School Diploma/GED is required, and competitive compensation will be offered along with training and continuing education opportunities.

Key responsibilities include preparing food daily, monitoring portion control, and maintaining a clean and sanitary kitchen environment.

  • Prepares nutritious meals as outlined on menus, adapting recipes to meet special dietary needs
  • Ensures attractive presentation of food and coordinates serving duties
  • Maintains accurate records of chargeable meals and assists with menu planning

  • Dining Services Manager

    7 days ago

    Saint-Genest-sur-Roselle, Nouvelle-Aquitaine, Israel beBee Careers Full time

    We are looking for an experienced Cook to lead our kitchen team in delivering exceptional dining experiences.The successful candidate will have 1 year of cooking experience and possess ServSafe certification.Key responsibilities include food preparation, presentation, and service, as well as maintaining a clean and sanitary kitchen environment.Develops and...

  • Culinary Expert

    7 days ago

    Saint Charles, Missouri, Israel beBee Careers Full time

    Job DescriptionWe are seeking a skilled Cook to join our team. As a key member of our culinary staff, you will be responsible for preparing and serving high-quality meals to our residents.Main Responsibilities:Prepare food daily as outlined on the menus, adapting recipes to accommodate special dietary needs of residents.Ensure attractive presentation of food...

  • Food Preparation Specialist

    7 days ago

    Saint Charles, Missouri, Israel beBee Careers Full time

    Job RequirementsWe are looking for a candidate who meets the following requirements:Education and Certifications:High School Diploma or equivalent.ServSafe certification.Experience and Skills:At least 1 year of cooking experience.Benefits:We offer competitive compensation along with training and continuing education opportunities.